1928: First bread slicing machine, invented by Otto Rohwedder, US
1930: Sliced bread first appeared in shops in UK
1933: Sliced bread became popular. About 80% of US bread is pre-sliced.
1941: Calcium added to UK flour to prevent rickets
1954: Conditions in bakeries regulated by the Night Baking Act
1961: The Chorleywood Bread Process introduce
1985: September 3, Patent issued http://www.google.com/patents/US4538509
1995: Patent issued http://www.google.com/patents/US5435235
2012: Microzap, Texas, USA announces that technology available for keeping bread quality for 60 days.
http://www.microzap.net/process.html
How bread is made?
http://www.madehow.com/Volume-2/Bread.html#b
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